With deadlines set for enrollment in the 2014 farm bill’s crop programs in February and March, farmers have only a few weeks left to make decisions about key farm safety net decisions, recently said AEDE's Carl Zulauf. These decisions are significant considering that enrollment in the farm bill’s crop programs will last through the life of the legislation, which will expire after the 2018 crop year.
Top New Year’s resolutions typically include pledges to lose weight, exercise more, get organized or quit smoking. But one New Year’s resolution farmers and farm land owners may want to include on their list is to make sure they understand all of the factors they should consider before making decisions about crop programs offered as part of the 2014 farm bill, according to AEDE professor Carl Zulauf.
U.S. milk production and dairy exports have increased significantly over the last decade, with an increase in milk production of 34 billion pounds from 2003 to 2014 and a dairy export increase of 25.7 billion pounds, said Cameron Thraen, AEDE associate professor, at the kickoff of the college’s 2014-2015 Agricultural Policy and Outlook series where he offered a dairy industry trends outlook for 2015.
Carl Zulauf recently launched a website to help farmers make decisions on the farm bill’s crop program decisions. The website offers a number of tools, including policy briefs, links to calculators and video presentations. For the first time since the 2005 crop year, the farm bill’s commodity programs have the potential to make significant payments due to low prices and revenue for corn, soybeans and wheat.
As growers consider their options under the new provisions of the 2014 farm bill, several AEDE economists will discuss what the changes mean for farmers during this year’s Farm Science Review at the Molly Caren Agricultural Center near London, Ohio. Matthew Roberts, Carl Zulauf and Barry Ward will participate in the discussion with Jim Mintert from Purdue University.
A new online tool designed to assist dairy producers in understanding coverage options under the new farm bill was developed by a Cameron Thraen, an AEDE dairy economist, with colleagues from the University of Illinois, the University of Wisconsin, the University of Minnesota, Michigan State University, Cornell University, and The Pennsylvania State University.
With the passage of the 2014 farm bill, which authorizes U.S. agricultural and nutrition programs through 2018, major changes are coming to crop safety net programs, said Carl Zulauf, an AEDE agricultural economist. Zulauf will field farm bill questions on Sept. 16, 17 and 18 during the "Question the Authorities" sessions at the 2014 Farm Science Review.
Dairy and agriculture economists and policy experts with Ohio State University's College of Food, Agricultural, and Environmental Sciences will hold meetings across the state as part of an effort to help farmers learn more about the 2014 farm bill and how it can impact dairy producers. AEDE's Cameron Thraen will participate.
Farm Credit Mid-America, the Ohio Farm Bureau Federation, Ohio State University’s College of Food, Agricultural, and Environmental Sciences, and the USDA’s Farm Service Agency have organized a series of free farm bill briefings to help producers understand new crop insurance programs. The events will feature AEDE's Carl Zulauf and Jon Coppess from the University of Illinois.
New analysis from Mark Partridge and Clare Cho finds that the number of authorized stores in Ohio that serve participants in the U.S. Supplemental Nutrition Assistance Program (SNAP) has not followed a consistent growth pattern in the state to match program enrollment, possibly impacting the program’s ability to meet the needs of participants.