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  1. Techno-Economic Analysis of Hemp Production, Logistics and Processing in the United States

    https://ohioline.osu.edu/factsheet/fabe-0561

    production that has a lower economic value than hemp flowers, the 10-year average U.S. farm size was used. ... College of Food, Agricultural, and Environmental Sciences; The Ohio State University The U.S. market for ... billion (Grand View Research, 2023). Since its legalization in the 2014 and 2018 U.S. Farm Bills, interest ...

  2. Ag Day

    https://ashtabula.osu.edu/program-areas/agriculture-and-natural-resources/ag-day

    connection. Please consider donating to this great day!  Help us grow the future of agriculture! Less than 2% ... of the U.S. population is directly employed in agriculture as farmers or farmworkers. That means most ... and supporters of local agriculture to consider donating to help us educate and inspire our youth ...

  3. Ohio Corn Performance Test: Yield Results and 2025 Growing Season Overview

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-40/ohio-corn-performance-test-yield-results-and-2025-growing-season

    The purpose of the Ohio Crop Performance Trials is to evaluate hybrids and varieties for grain ... selecting hybrids and varieties best suited to their farming operations and production environments and can ... hybrid and variety selection should be prioritized to maximize crop yield and ROI, especially when input ...

  4. Spring 2026 SENR Seminar Series 

    https://senr.osu.edu/node/12039

    and Natural Resources in that a variety of experts contribute from fields as diverse as the humanities ... a variety of topics that are relevant to the major environmental problems and natural resource management ...

  5. Join us for 'We Grow Scientists'! A 2026 COSI Community Event hosted by CFAES

    https://hcs.osu.edu/cosi-2026

    Join us for the annual ‘We Grow Scientists’ event! April 29, 2026 3:00-7:00 PM The Ohio State ... will showcase the many STEAM fields CFAES has to offer and will include a look at the Waterman ...

  6. Madison Dahn

    https://stockingerlab.osu.edu/about-us/madison-dahn

    spring malting barley varieties. Another aspect is to develop a greater understanding of genetic control ... barley varieties that yield very high FAN levels while brewers practicing all-malt brewing are better ... served by barley varieties that yield FAN levels that are not too high, but also that are not too low. To ...

  7. Science of Chocolate

    https://advancement.cfaes.ohio-state.edu/events/science-chocolate

    Join us for a deliciously educational experience as we dive into the fascinating world of ... chocolate! This interactive event, featuring Ohio State’s Department of Food Science and Technology Assistant ... exploring the science, indulge in a curated chocolate tasting experience featuring a variety of flavors and ...

  8. Ken Martin Honored with the 2025 Raymond A. Schindler Excellence in Community Development Extension Award

    https://comdev.osu.edu/news/ken-martin-honored-2025-raymond-schindler-excellence-community-development-extension-award

    spanned a variety of leadership roles and programmatic emphases since 1991 across three state Extension ... service efforts spanning his career with a variety of awards from numerous groups at the regional, state ...

  9. Ohio State conference helps organic producers manage risk and protect profits in a steady but demanding market

    https://cfaes.osu.edu/fingerweeder

    steep,” said Eric Richer, CFAES field specialist in farm management and the event’s director. “They’re ... technology to manage weeds, integrating livestock into grain systems, identifying and controlling the ...

  10. The Cooperative Model for Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4123

    products directly to consumers, according to the U.S. Department of Agriculture National Agricultural ... Chippendale, 2023; Vermont CAFS, n.d.3). Farmers markets might operate in a variety of legal forms, including ... RDCP, 1995a; U.S. Department of Treasury Internal Revenue Service, 2025). A cooperative of any kind ...

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