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  1. The Cannabis Market and Its Impact on Hemp

    https://ohioline.osu.edu/factsheet/anr-97

    .   https://are.uconn.edu/wp-content/uploads/sites/2327/2020/02/ZwickOR66_Feb25.pdf. Mikulic, Matej. 2020. “Total U.S. cannabidiol (CBD) product sales from 2014 to 2022.” Statista. ... over recent years. As of July 2021, 18 states plus Washington D.C. have authorized the production, ... Outreach report n. 66. University of Connecticut. PDF ...

  2. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    catalog.extension.oregonstate.edu/sites/catalog/files/project/pdf/pnw507.pdf.   Penn State University. 2016. “Hardy Kiwi in the Home Fruit Planting.” Retrieved from ... www.canr.msu.edu/uploads/files/e2747.pdf. Oklahoma State University. “Kiwifruit Production in Oklahoma.” 2017. Written by Julia Whitworth ... or using sprinklers and heaters for frost protection. Site Selection and Planting Hardy kiwi often do ...

  3. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    University, accessed June 30, 2012.localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/Beets.pdf ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ... 1 bushel (55 lbs.) = 15–18 quarts or 30–36 pints Nutrition The Dietary Guidelines for Americans recommends ...

  4. Using Soil Electrical Conductivity (EC) to Delineate Field Variation

    https://ohioline.osu.edu/factsheet/fabe-565

    (PPI). Retrieved from ipni.net/publication/ssmg.nsf/0/C1EA593A941AC78C852579E50077879D/$FILE/SSMG-30.pdf ... EC variation maps using them as base spatial layers for site-specific management of inputs, practices ... traverses a field, data are collected typically at one-second intervals. These data are recorded to a file ...

  5. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    keeping the distance: Two grandfathers, three stories.” Journal of Men’s Studies, 18, 199-217. ...

  6. Growing Broccoli in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1605

    www.ams.usda.gov/sites/default/files/media/Broccoli_Inspection_Instructions%5B1%5D.pdf. Food Home, Yard and Garden Horticulture broccoli vegetables gardening cultivar pest management ... harvest. Photo and art by Erika Lyon, Ohio State University Extension.     Broccoli Site Requirements ... while plants are young. Other site and climate conditions should be considered for growing broccoli: ...

  7. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/GreenBeans.pdf. Olson, Richard, Kellie Cassavale, Colette Rihane, Eve Essery Stoody, Patricia Britten, Jill Reedy, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. University of Arkansas. 2013. Vegetable Weights Per Bushel. University of Arkansas System, ... modified July 23, 2013. uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf ...

  8. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    . afbini.gov.uk/sites/afbini.gov.uk/files/publications/Short%20rotation%20coppice%20willow%20best%20 ... 2010). Also, briquettes can be made from feedstocks with a 6–18% range of moisture (C.F. Nielsen 2021) ... For pelletization, the biomass is ground to 0.18–3 mm (0.007–0.1 in.) in diameter (Sudhagar, Tabil, ...

  9. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    .  health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Sanchez, Elsa, Lynn Kime, and Jayson Harper. 2021. Agricultural Alternatives, Asparagus ... University Extension, March 18, 2019. extension.sdstate.edu/asparagus-season. FoodData Central. n.d. U.S. ... University.  Asparagus. EB0212_03. Bozeman: Montana State University, 2014. PDF ...

  10. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    uky.edu/ccd/sites/www.uky.edu.ccd/files/figs.pdf. Frecon, J., and D. Ward. 2012. Figs in the Home Garden. Rutgers University Fact Sheet FS1198. ... cooled and stopped October 18 and 19 when air temperatures were, 32°F and 31.6°F, respectively. Fig ... those of Brown Turkey, averaging only 18 grams per fig at maturity (Figure 4). Under average outside ...

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