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Ohio State Economists to Hold Water Quality Discussion During 2013 Farm Science Review
the gate. Children 5 and younger are admitted free. Hours are 8 a.m. to 5 p.m. Sept. 17-18 and 8 a.m. ...
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Space Gardening? Ohio State Creates Food-production System for Future NASA Missions
The food-production system is small because of space constraints in the DSH. It consists of an 11- by 18-inch metal ...
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The Ohio State University Saddle and Sirloin Judging Contest
https://ansci.osu.edu/about-us/events/ohio-state-university-saddle-and-sirloin-judging-contest
9:00 am. The contest is open to all 4-H and FFA members ages 8-18. For seniors (high school ...
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November Newsletter
https://franklin.osu.edu/news/november-newsletter
different sites and projects throughout Franklin County. This volunteer service is valued at $180,857. ...
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Ohio State Food, Ag, Env Calendar Listings as of Nov. 8
https://cfaes.osu.edu/node/847
includes lunch and materials. Download registration form at http://go.osu.edu/Pks (pdf). Information: ...
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Ohio Ice Wine Is Hot — Share It With Your Valentine
https://cfaes.osu.edu/news/articles/ohio-ice-wine-is-hot-%E2%80%94%C2%A0share-it-with-your-valentine
several cycles of freezing and thawing, then several days of temperatures below 18 F. In Ohio, that’s ...
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Analysis: Ohio’s School Choice Programs Growing, Deserve Public’s Attention
18,751 participants and $80 million in costs in 2014-15, he said. Effects on Housing With school choice ...
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For Students at Ohio State Wetland, New Meaning to Swamped by Classes
https://cfaes.osu.edu/news/articles/for-students-ohio-state-wetland-new-meaning-swamped-by-classes
Heffner Family Olentangy River Wetland Research Park “Site Engineer” Endowment Fund supports student ...
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Summer Experience in Agricultural Research
program begins May 22 and ends August 18. TO APPLY Applicants are required to provide the following: ...
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Defying the Laws of Nature
https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature
and over to get genetically improved fish. Across the three sites, and on average, the improved fish ...