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  1. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    PDF). Key vegetative and reproductive stages for corn, from emergence (VE) to physiological maturity ... colored, and the inside remains a clear liquid. The embryo is growing but is not distinguishable without ... top due to increasing starch deposition and moisture loss. The cob color is hybrid-specific and can ...

  2. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    United States. Click image to view/download pdf file. Vinifera Cultivars: European-type (Vitis vinifera) ... major criteria—site characteristics, cultivar characteristics, and market outlook (fig. 2). Some ... winter (cold) hardiness. Other considerations for cultivar selection include site and viticulture ...

  3. Category 10A: General Pest Control (PDF)

    https://extensionpubs.osu.edu/category-10a-general-pest-control-pdf/

    Category 10a—General Pest Control (Includes Color Supplement): A Study Guide for Commercial ... https://extensionpubs.osu.edu/category-10a-general-pest-control-pdf/ 1709814133 ...

  4. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    program. However, it is a good idea to sample silages when they are being fed and have gone through the ... PDF). Analytical Results on a 100% Dry Matter Basis (Except as Noted). Table 2 (click to download PDF ... ). Nutrient Requirements of Beef Cattle. Table 3 (click to download PDF). Mineral Requirements and Maximum ...

  5. Category 6B: Interior Plantscape Pest Control (PDF)

    https://extensionpubs.osu.edu/category-6b-interior-plantscape-pest-control-pdf/

    such locations as homes, offices, shopping centers, stores, and similar sites. To learn more, visit ... https://extensionpubs.osu.edu/category-6b-interior-plantscape-pest-control-pdf/ 1709781681 ...

  6. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    accessed June 30, 2012. localfoods.osu.edu/sites/localfoods/files/imce/Beets.pdf.  Olson, Richard, Kellie ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ... tap root (the large main root).  Red beets should have a deep red color and be smooth over most of the ...

  7. Category 5: Industrial Vegetation Control (Bundle) (PDF)

    https://extensionpubs.osu.edu/category-5-industrial-vegetation-control-bundle-pdf/

    close proximity to industrial sites, power stations, parking lots, and similar areas, for the control or ... https://extensionpubs.osu.edu/category-5-industrial-vegetation-control-bundle-pdf/ 1709770829 ...

  8. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    should be performed preferably within 3–5 days. Table 1 (click to download PDF). Opportunities for ...

  9. National Farm and Ranch Safety Leader's Guide (PDF)

    https://extensionpubs.osu.edu/national-farm-and-ranch-safety-leaders-guide-pdf/

    National Farm and Ranch Safety Leader’s Guide (PDF) This comprehensive guide to safety on farm and ... https://extensionpubs.osu.edu/national-farm-and-ranch-safety-leaders-guide-pdf/ 1707661763 ...

  10. Category 2C: Agricultural Weed Control (PDF)

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control-pdf/

    soybeans, and herbicide programs for non-GMO soybeans. An index to all tables regarding herbicides is listed ... https://extensionpubs.osu.edu/category-2c-agricultural-weed-control-pdf/ 1709738374 ...

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