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  1. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    vomiting, abdominal pain, jaundice, dark urine, clay-colored stool, and joint pain. Many cases of hepatitis ...

  2. Northern House Mosquito

    https://ohioline.osu.edu/factsheet/ent-89

    brown to tan in coloration and are easily identified by brown and white stripes alternating on the top ... the rafts are white (Figure 4), but they quickly harden and become dark black in color (Figure 5). The ... large, cream-colored thorax before their head segment and the thin, long siphon. The duration of the ...

  3. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    . health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Richard Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa ... Delaware Department of Agriculture 2016-17, 16. PDF.  agriculture.delaware.gov/wp-content/uploads/sites/108 ... Program Specialist, Human Nutrition Original author: Barbara H. Drake, Educator, Family and Consumer ...

  4. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    Professor, Interim Program Coordinator – Turfgrass Management, Ohio State University Extension, Wooster ... important aspect of a home lawncare program, how to determine if liming is needed, and how one should go ... nutrients become less available, the lawn's color, vigor, and ability to resist or recover from heat, ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    . health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Home, Yard and Garden berries ohio berries berry recipes fruit Family and Consumer Sciences ... Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel Shertzer, Program Specialist, ... plump, and bright in color, but sweetness varies by variety. A dull appearance or soft, juicy texture ...

  6. mRNA Vaccines: The Next Generation Tool to Fight Infections

    https://ohioline.osu.edu/factsheet/vme-34

    Application – An application is filed with the FDA and scientists carefully study the preclinical data to ... 1663–69. O'Donoghue, Patrick, and Ilka Heinemann. 2019. "Synthetic DNA and RNA Programming ...

  7. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    .  health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Sanchez, Elsa, Lynn Kime, and Jayson Harper. 2021. Agricultural Alternatives, Asparagus ... known for its bright green coloring, it may also be white or purple. White asparagus is grown in the ... University.  Asparagus. EB0212_03. Bozeman: Montana State University, 2014. PDF ...

  8. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    Income and Program Participation 2018). That is about 9.5% of Americans. Interestingly, nearly 94% of ... International Journal of Aging & Human Development, 66, 21–48. “2018 Survey of Income and Program ... https://www.census.gov/programs-surveys/sipp/data/datasets/2018-data/2018.html. Waldrop, Deborah P., Joseph A. Weber, Shondel L. Herald, Julie Pruett, Kathy Cooper, and Kevin ...

  9. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Program Specialist, Human Nutrition Original author: Barbara H. Drake, Educator, Family and Consumer ... Select pears that are free from bruises or injury to the skin. Color is the best indicator of ripeness. ... For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ...

  10. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    Hampshire. 2016. PDF. extension.unh.edu/resources/files/Resource006140_Rep8770.pdf. Home, Yard and Garden ... a light color, or yellowish cast, which indicates poor quality. Shriveled and flabby eggplant is often ...

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