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  1. 4-H Project Completion Judging

    https://columbiana.osu.edu/events/4-h-project-completion-judging

    https://columbiana.osu.edu/sites/columbiana/files/imce/Program_Pages/4H/... ...

  2. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    https://vet.osu.edu/sites/vet.osu.edu/files/documents/extension/Brochure_VFD.pdf Veterinary-Client-Patient-Relationship (VCPR) Template, ...

  3. Highlights from the Recent USDA Dairy Forecast

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/highlights-recent-usda-dairy-forecast

    https://www.ers.usda.gov/webdocs/outlooks/102168/ldp-m-327.pdf?v=6900.  This article will highlight sections from the dairy portion of the report. Supply and Use July ...

  4. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    defines their program. Launched in 2019 as a water quality initiative to address the inflow of nutrients ... into the water system of northern Ohio, the H2Ohio program has grown. Starting with 14 counties in the ... Northwest corner of Ohio along the Maumee River watershed, the program originally included: Williams, ...

  5. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Measures of Competitiveness bulletin available at: https://dairy.osu.edu/sites/dairy/files/imce/2019 ... (https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7) on July 16, 2021. This monthly outlook provides supply and use projections based on the World ... %2015%20Measures%20of%20Dairy%20Farm%20Competitiveness%20Final%20%281%29.pdf,  Ohio State University Extension Farm ...

  6. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    almost every livestock operation out there. The goal of the program is for farm personnel to correctly ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    be a very good fit in your feeding program while not appearing in the “bargains” column. For example, ...

  8. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    Program Coordinator, Department of Veterinary Preventive Medicine, The Ohio State University COVID-19 has ...

  9. Tomatoes and the Wayne County Fair

    https://wayne.osu.edu/news/tomatoes-and-wayne-county-fair

    Our bodies need the vitamins and minerals that colorful foods provide.  But if I told you not to eat ... canned tomato products.  Salt can be used for flavor or color protection of the product. *Can I process ... check out the National Center for Home Food Preservation web site at the University of Georgia for ...

  10. Grain Bin Preparation

    https://wayne.osu.edu/news/grain-bin-preparation-0

    related educational programs to clientele on a nondiscriminatory basis. For more information, visit ...

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