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  1. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Measures of Competitiveness bulletin available at: https://dairy.osu.edu/sites/dairy/files/imce/2019 ... (https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7) on July 16, 2021. This monthly outlook provides supply and use projections based on the World ... %2015%20Measures%20of%20Dairy%20Farm%20Competitiveness%20Final%20%281%29.pdf,  Ohio State University Extension Farm ...

  2. Fairs, QA, Royalty, Fair Forms & Fair Results

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-fairs

    https://washington.osu.edu/sites/washington/files/imce/My%20Feed%20Practices%20Check-Up.pdf Junior Fair Royalty 2021 Jr Fair Royalty Application Washington County Fairs   Waterford Community ... in Jr Fair Building 2021 Handouts: https://washington.osu.edu/sites/washington/files/imce/2020 ... %20Health%20Recommendations%20-%20LOWE.pdf ...

  3. 2021 Master Gardener Volunteer Training starts September 28

    https://washington.osu.edu/news/2021-master-gardener-volunteer-training-starts-september-28

    The Master Gardener Program is offered through the county's OSU Extension office in Marietta. ...

  4. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    Level 2 Training Requirements. The Manager Training program provides food service managers, operators, ... and personal hygiene. The program includes a National Restaurant Association Education Foundation ...

  5. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    Level 2 Training Requirements. The Manager Training program provides food service managers, operators, ... and personal hygiene. The program includes a National Restaurant Association Education Foundation ...

  6. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ...

  7. 2021 OSU Master Gardener Traiining

    https://washington.osu.edu/events/2021-osu-master-gardener-traiining

    The Master Gardener Program is offered through the county's OSU Extension office in Marietta. ...

  8. Bring One Take One Plant Exchange

    https://washington.osu.edu/events/bring-one-take-one-plant-exchange-2

    owner will know the name, planting Instructions, color, bloom seasons, etc. Even houseplants welcome! ...

  9. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    program for all or a portion of their lactating cows in order to add value to newborn calves. In beef ... program must not neglect the potential to increase calving difficulty due to increased birth weights. ... A case study using data from a beef-dairy crossbreeding program was developed to illustrate a systematic ...

  10. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    (https://extensionpubs.osu.edu/2020-weed-control-guide-for-ohio-indiana-and-illinois-pdf/).   ...

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