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Synergy Key to Farm Science Review Success
https://news-archive.cfaes.ohio-state.edu/news-release/synergy-key-farm-science-review-success
makes agriculture fun. That is the main reason why OSU got involved in Farm Science Review and why Farm ...
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Producers Be Aware: Some Forages Toxic to Livestock
• Don't graze hungry livestock specifically on sorghum or sudangrass varieties. Make sure they are fed ...
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Stormwater Pollution/Land Erosion Conference to be Held
Engineering, Ltd., will make a presentation on illustrating the use of LID techniques on the new Dublin ...
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Ohio Growers Facing Compaction Harvesting in Wet Soils
deep compaction, especially if it turns out to be a wet spring. "You don't want to make a bad ...
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OSU Extension Helping Ohio Schools Better Manage Pests
Agriculture. "It's all about making the schools safer for youth, faculty, staff by following IPM ...
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OARDC Researcher Receives Tomato Award
https://news-archive.cfaes.ohio-state.edu/news-release/oardc-researcher-receives-tomato-award
healthier as well. The pigments that make tomato red are pro-vitamin A and lycopene, a compound that has ...
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Biogas as a Sustainable Energy Source in China: Regional Development Strategy Application and Decision Making
https://setll.osu.edu/node/117
From small villages to large cities, biogas technology has the ability to benefit health, the environment, the economy, and energy conservation efforts. Applications of biogas can aid in research on balancing energy supply and demand, energy policy format ...
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Dairy Science Hall of Service: 1993-1999
https://ansci.osu.edu/about-us/history/dairy-sci-hall-service/1993-1999
concentrating on its youth. As Land of Living Farm, John and Bonnie operate the 1200 acres, mostly corn, beans ...
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2013 Sheep Grazing Management Tour
https://ansci.osu.edu/about-us/events/2013-sheep-grazing-management-tour
the Wayne County Extension office at 330-264-8722. To make a reservation, send the reservation form at ...
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CFAES students make mark at Borlaug Global Food Security Institute
Three CFAES graduate students recently participated in the U.S. Borlaug Summer Institute on Global Food Security, an annual two-week-long educational program for graduate students attending U.S. institutions who are interested in developing a holistic und ...