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Bill introduced to address on-farm bioenergy production
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FIC Course Information
https://bioproducts.osu.edu/fic-course-information
Course Course Description Better Process Control School FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. Upon completion, course certifies supervisors of thermal processing systems, acidification, and container closure e ...
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Ohio changes transfer on death deed to an affidavit process
https://farmoffice.osu.edu/blog/fri-01082010-1314/ohio-changes-transfer-death-deed-affidavit-process
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Biobased Materials
https://bioproducts.osu.edu/biobased-materials
Biobased Materials and Applications Development ...
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Projects- current and proposed
https://riskanalysis.osu.edu/projects
GAPs programming ARAP team members are involved in multiple projects surrounding food safety of fruits and vegetables. Two such grant from the USDA National Integrated Food Safety Initiative focuses on identifying and optimizing farm practices to reduce c ...