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  1. Introduction to Business

    https://ati.osu.edu/courses/introduction-business

    BUSTEC 100T Overview of the principles of management, marketing, human resource management, ...

  2. Building Science: Service Systems

    https://ati.osu.edu/courses/building-science-service-systems

    energy and resource conservation and sustainability. Prereq: TecPhys 1150T (101T). Not open to students ...

  3. Agribusiness / Food Business Management

    https://ati.osu.edu/agribusiness-food-business-management

    Resource economics and management • Public service as a 4-H or Extension Agent Related Programs Ohio State ... The program focuses on economics, marketing, human resources, and business practices related to the ...

  4. Wooster Campus Holiday Arts and Crafts Fair

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/wooster-campus-holiday-arts-and-crafts-fair

    (Multicultural Students in Agriculture, Natural Resources and Related Sciences) student club will be offering ...

  5. Next Steps After You Apply

    https://ati.osu.edu/steps

    State ATI resources, attend an academic planning and advising session, and schedule your classes. If you ...

  6. Hot dog! MANRRS is having a fundraiser!

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/hot-dog-manrrs-is-having-fundraiser

    undergraduate and graduate students in agriculture, natural resources, and related sciences.    ...

  7. Class Guides

    https://ati.osu.edu/node/1323

    Library resources for your class. AGCOMM 2367 AGCOMM 3130 ANMLTEC 3201T BUSTEC 2115T BUSTEC 2100T ... GENSTDS 1201T PSYCH 1100 Retention Task Force Resources RURLSOC 1500     ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  9. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

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