Site

Search results

  1. Information for Faculty and Staff

    https://ati.osu.edu/disability-services/information-for-faculty-and-staff

    creating accessible courses in Carmen, visit the  Teaching and Learning Resource Center. The Digital ... Accessibility Center provides  additional resources  and can direct you to  the CFAES Digital Access ... are invited to use these Best Practice Guides as a resource. Introduction to Academic Access Creating ...

  2. Alumni Career Spotlight: Vicki Muller

    https://senr.osu.edu/node/9991

    between student organizations in the whole School of Environment and Natural Resources. Additionally, ... I was a student advisor for Natural Resources Eco-Explorers and served as a representative for the ... Agricultural & Natural Resources Council. I was very active in student organizations and never had a free ...

  3. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    [DOC] Social Media Policy [PDF] Social Media Posts [DOC] Public Value Resources Identifying the Public ... Order Form [PDF] FCS Pull-up Display Banners FCS Letterhead: CFAES / EHE [DOC]; CFAES [DOC] FCS Monthly ... Plan [DOC] [PDF]: Talking Points Digital Talking Points (create an icon on your phone's home page ...

  4. SENR Director's Note 9.16

    https://senr.osu.edu/email/senr-directors-note-916

    Zaleski State Forest for his outstanding forestry leadership by the Ohio Department of Natural Resources ... school and welcomed many hundreds of students to our School of Environment and Natural Resources. Copy:  ... Sharp Director School of Environment and Natural Resources The Ohio State University White bar, gray ...

  5. EPN Breakfast- October 12, 2021, Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://senr.osu.edu/events/epn-breakfast-october-12-2021-growing-future-agriculture-conversations-black-farmers-and

    practices and developing the workforce who grow our food and steward our soil and water resources. America’s ... Natural Resources, and Cathann A. Kress, PhD, vice president for agricultural administration and dean ... Agriculture, Natural Resources, and Human Sciences (FANRHS) disciplines on both the global and domestic levels. ...

  6. Alumni Career Spotlight: Alexis Sakas

    https://senr.osu.edu/node/9963

    Alexis Sakas Environment & Natural Resources ‘06 Natural Infrastructure Director, The Nature ... Natural Resources. During her time in SENR, she interned at the Ohio Department of Natural Resources ... natural resources. However, by the time I switched, there wasn’t time for extracurricular activities! ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-634

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-634

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-626

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-634

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

Pages