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  1. Environmental and Natural Resource Economics

    https://aede.osu.edu/courses/aedecon-4310-2

    AEDECON 4310 Undergraduate 4.0 AEDE_4310_SU25 Enviornmental and Natural Resources Economics.pdf ... Summer 2025 Kunxin Zhu Hybrid Agricultural, Environmental, and Dev Economics ...

  2. June Considerations When Using the Prevented Planting Option

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-17/june-considerations-when-using-prevented-planting-option

    a farmer who has individual farm yield (YP) and revenue (RP and RP-HPE) insurance for corn has 3 basic ... prevented planting to the USDA Farm Service Agency to get it on your acreage report. Then, work with your ... considerations.  We encourage you to run the numbers for yourself and make an informed farm management decision ...

  3. Lauren Geiss

    https://agcrops.osu.edu/people/lauren-geiss

    Lauren Geiss ...

  4. Gabriel Lade

    https://aede.osu.edu/our-people/gabriel-lade

    Environmental Defense Fund.  Lade_CV_2025.pdf- Any- Journal article Book/book chapter Report Working paper ... lade.10@osu.edu 337 Ag Admin Building 2120 Fyffe Road, Columbus, OH 43210 PhD Agricultural and Resource Economics, ... quality valuation, and water utility conservation programs. Recent projects explore the economic impacts ...

  5. July Plantings for Warm-Season Annual Grass Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-21/july-plantings-warm-season-annual-grass-forages

    and soils should be above 60-65* F before you begin planting. Later in the summer, establishment ... annual grasses on your farm, pay attention to ground prep. No-till establishment is certainly possible in ... https://extensionpubs.osu.edu/ohio-agronomy-guide-16th-edition-pdf/ Forages ...

  6. Hay Matters: Smart Storage and Testing Tips, Plus Some Events

    https://wayne.osu.edu/news/hay-matters-smart-storage-and-testing-tips-plus-some-events

    summer season.  If you have any questions or would like more information about one of our programs, you ... to enjoy the latter as the weather finally gave us enough consecutive dry days to get some hay made ... harvest the field was in.  You may not have been able to get it made at the optimum time, but any hay in ...

  7. Lisa Dunlap

    https://hcs.osu.edu/our-people/lisa-dunlap

    I grew up in Wooster and started at OARDC in 2008 as a summer worker with Dr. Scheerens and Dr. ... improve the quality of wines. I worked with the viticulture and enology program for over 6 years at The ... State University for the enology extension program. I'm really looking forward to getting back ...

  8. SENR Student Experience Expo

    https://senr.osu.edu/Student-Experience-Expo

    Education programs, and more. This is an opportunity for students to share their experiences with the SENR ... part in, not something you only did one time. Exceptions may be made for particularly robust one-day ... experience. The ENR 1100 Survey class will attend the Expo as a class requirement, so a large portion of your ...

  9. Food Preservation: Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    immediately (see Table 6 for processing times). Table 1 (click to download PDF). Apple pie filling. Blueberry ... times). Table 2 (click to download PDF). Blueberry pie filling. Cherry Pie Filling Quality: Select fresh, ... 3 (click to download PDF). Cherry pie filling. Peach Pie Filling Quality: Select ripe, firm, fresh, ...

  10. Cultivating Connections: a conference for farm transition planners

    https://farmoffice.osu.edu/events/cultivating-connections-conference-farm-transition-planners-1

    Succession-  Robert Hanson, Professor Emeritus, U. of Nebraska Considering Farm Program Payments in the ... Transition Plan- Phil Newendyke, Pinion Farm Program Services 2025 Tax Update for the Farm Transition- ... A critical need for agriculture is having professionals who can help farm families and businesses ...

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