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  1. 4-H Camps

    https://fairfield.osu.edu/program-areas/4-h-youth-development/fairfield-county-4-h-camp

    of service, Bertha found jobs for more people than anyone else in Lancaster. She was frugal with her ... people who had very little. Through the memory of Bertha, and her generosity, a campership has been set ...

  2. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    Club Information Sheet (due May 1st) 2021 Display Barn Booth Request Form (due September) Fair Booth ...

  3. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    which people handle and prepare food is a major reason why foodborne illness occurs.  People must alter ...

  4. Chlorite

    https://ohiowatersheds.osu.edu/node/1514

    chlorite in excess of the MCL. Some people may experience anemia. 1 000.00 ppb ug/L ppb Inorganic trace ...

  5. Dalapon

    https://ohiowatersheds.osu.edu/node/1553

    dalapon in drinking water is runoff from herbicide used on rights of way. HEALTH EFFECTS Some people who ...

  6. Fluoride

    https://ohiowatersheds.osu.edu/node/1518

    2 ppm or below fluoride provides dental protection. However, some people who drink water containing ...

  7. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    people have a healthy regard for the possible dangers of pressure canners.  Usually this respect is based ...

  8. Manage Your Money

    https://fairfield.osu.edu/news/manage-your-money

    a five-week program that helps people and families learn how to manage their money wisely. Money Choices: ...

  9. Wagnall's Garden

    https://fairfield.osu.edu/photo-gallery/wagnalls-garden

    visitors in the  gardens at Wagnall’s each year.  An educational pollinator display, pollinator seeds and ...

  10. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    diet. For people who make the decision to eat gluten free as a matter of dietary choice and not ...

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