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Department of Agricultural, Environmental, and Development Economics

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  1. Celebrate Your Plate

    https://knox.osu.edu/program-areas/snap-ed/celebrate-your-plate

    Here are a few recipes that you are welcome to try. Click on the picture for the pdf version of ...

  2. Succulent Pumpkin Centerpiece Class

    https://knox.osu.edu/program-areas/master-gardener-volunteers/succulent-pumpkin-centerpiece-class

    This fun class was held in November of 2019 Here are a few photos of all the fun that was had!       ...

  3. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    Location Class sessions will be held via Zoom. Baseline technical skills necessary for online courses Basic ...

  4. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ServSafe® ... from ServSafe® and an Ohio Food Protection Card from ODH. Several three-day, in person classes are ...

  5. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0

    Participants will have the opportunity to interact and ask questions throughout the course. Class will be held ...

  6. Dairy Pasteurization Workshop (online)

    https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online

    And Much More! Location Class sessions will be held via Zoom. Baseline Technical Skills  Basic ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    In-Class Manager Training ServSafe® Manager Training has become the industry standard in food-safety ... Educator, is the Certified Instructor / Exam Proctor with ODH and ServSafe® for these classes/exams. You can ...

  8. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    and ask questions throughout the course. Class will be held daily from 9:30am- 4:00pm. Course Topics: ...

  9. First Friday in Downtown Mount Vernon Features Agriculture

    https://knox.osu.edu/events/first-friday-downtown-mount-vernon-features-agriculture

    Improvement Association, food safety, cooking demos, Celebrity Pie Throwing Contest, pedal tractor races, and ...

  10. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... classes are scheduled for 2019. See the registration flyer for dates. The class fee is $140 per person. ...

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