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  1. Chow Line: Americans flunk healthy eating index (1/13/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-americans-flunk-healthy-eating-index-11312

    and trans fat, cholesterol, added sugars, and refined grains. The related MyPlate website ... chow.healthyeating.pdf False False False False False False False False False False False False False False False ...

  2. All-new North American Maple Syrup Producers Manual Now Available

    https://news-archive.cfaes.ohio-state.edu/news-release/all-new-north-american-maple-syrup-producers-manual-now-available

    January 19, 2000 01/19/2006 Note: As of April 1, 2010, the price of this bulletin is $31.00. ... Editor: A color pdf of the cover is attached to this story. Note: This news release was updated with ... MapleCover8_5x11.pdf False False False False False False True False False False False True False True False ...

  3. OSU Extension Tool Aids Farmers in Budgeting Farm Enterprises

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-tool-aids-farmers-budgeting-farm-enterprises

    at: http://aede.osu.edu/Programs/FarmManagement/Budgets. Enterprise budgets updated so far for 2009 ... PDF formats on the OSU Extension Farm Management Budget Web site at: ... http://aede.osu.edu/Programs/FarmManagement/Budgets/. Topics include: corn, soybeans, wheat, alfalfa hay, grass hay, corn silage, sweet corn, popcorn, ...

  4. Chow Line: Calorie counts on menus just one step (for 3/20/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calorie-counts-menus-just-one-step-32011

    slashing the number of processed foods containing trans fat have improved nutrition. An April 2010 ... Nutrition in the College of Education and Human Ecology.   Martha Filipic Gail Kaye chow.childrenmenu.pdf ...

  5. Chow Line: Plenty of options to replace olive oil (11/30/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-plenty-options-replace-olive-oil-113012

    be heart-healthy when used in moderation and when used instead of saturated or trans fats. There are ... Martha Filipic Dan Remley chow.oils_.pdf False False False False False False False False False False ...

  6. Smart Stuff with Twig Walkingstick: Wet, Wild Fish Sounds (for the Week of July 8, 2007)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-wet-wild-fish-sounds-week-july-8-2007-1

    http://www.fishecology.org/soniferous/sound_demo.htm. Twig P.S. Check out the squidgy wet rubber-shoe sounds of the hot rockin' cool northern ... http://extension.osu.edu/~news/archive.php?series=science. Kurt Knebusch twig 07-08-07.pdf ...

  7. Culinary Herb Make and Take

    https://knox.osu.edu/events/culinary-herb-make-and-take

    Through this herb class you will learn how to grow, care and use various culinary herbs.  Each ...

  8. The Bee Course– Ohio’s Premier Pollinators

    https://ocvn.osu.edu/events/bee-course%E2%80%93-ohio%E2%80%99s-premier-pollinators

    Friday, June 01 – Sunday, June 3, 2018 The Bee Course – Ohio’s Premier Pollinators Bee Ecology, ...

  9. Name That Tree

    https://ocvn.osu.edu/events/name-tree

    identifying trees using leaves and other common characteristics.  The morning session of the class is indoor ...

  10. Chow Line: Build diet around nutrient-rich foods (for 1/23/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-build-diet-around-nutrient-rich-foods-12311

    (such as vitamins and minerals) and contain few, if any, saturated fats, trans fats and added sugars. ... Filipic Julie Kennel chow.nutrientrich.1.23.11.pdf False False False False False False False False False ...

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