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Department of Agricultural, Environmental, and Development Economics

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  1. Lamb Lead Classes

    https://coshocton.osu.edu/events/lamb-lead-classes

    ...

  2. Common Mullein- Mother Nature's Answer to our Toilet Paper Shortage?

    https://coshocton.osu.edu/news/common-mullein-mother-natures-answer-our-toilet-paper-shortage

    ://www.msuinvasiveplants.org/documents/extension/weed_posts/2016/December%20Weed%20Post_common%20mullein.pdf 4- Chemical Control of Common Mullein. Walter H. Fick ... http://ncwss.org/proceed/2006/abstracts/145.pdf 5- Plant Conservation Alliance.  Fact Sheet: Common Mullein.  ... https://www.invasive.org/weedcd/pdfs/wgw/commonmullein.pdf ...

  3. Quick Pickles- this program has been cancelled

    https://coshocton.osu.edu/events/quick-pickles

    demonstrations and workshops.  These classes emphasize the science behind preservation so that everyone who cans ... each year. Canners can be tested for $5 on May 13 or June 10 prior to class from 5:00- 6:00 pm. To ... ensure adequate materials are available, please RSVP for all classes by calling Coshocton County ...

  4. Canning Basics- Class Canceled

    https://coshocton.osu.edu/events/canning-basics

    demonstrations and workshops.  These classes emphasize the science behind preservation so that everyone who cans ... be tested for accuracy each year. Canners can be tested for $5 on May 13 or June 10 prior to class ... from 5:00- 6:00 pm. To ensure adequate materials are available, please RSVP for all classes by calling ...

  5. Dining with Diabetes

    https://coshocton.osu.edu/events/dinig-diabetes

    a series of four classes, cooking demonstrations will help participants learn healthy techniques to use in ... classes, educational handouts, and small sized meals that feature a variety of recipes. Classes will be ...

  6. Canning Meat

    https://coshocton.osu.edu/events/canning-meat

    demonstrations and workshops.  These classes emphasize the science behind preservation so that everyone who cans ... Canners can be tested for $5 on May 13 or June 10 prior to class from 5:00- 6:00 pm. To ensure adequate ... materials are available, please RSVP for all classes by calling Coshocton County Extension at 740-622-2265. ...

  7. Fermentation- Sauerkraut & More

    https://coshocton.osu.edu/events/fermentation-sauerkraut-more

    demonstrations and workshops.  These classes emphasize the science behind preservation so that everyone who cans ... Canners can be tested for $5 on May 13 or June 10 prior to class from 5:00- 6:00 pm. To ensure adequate ... materials are available, please RSVP for all classes by calling Coshocton County Extension at 740-622-2265. ...

  8. Jams & Jellies

    https://coshocton.osu.edu/events/jams-jellies

    demonstrations and workshops.  These classes emphasize the science behind preservation so that everyone who cans ... Canners can be tested for $5 on May 13 or June 10 prior to class from 5:00- 6:00 pm. To ensure adequate ... materials are available, please RSVP for all classes by calling Coshocton County Extension at 740-622-2265. ...

  9. Registration Due for "2019 Agronomy School"

    https://coshocton.osu.edu/events/registration-due-2019-agronomy-school

    Program Manager for Farm Management- AEDE; Rory Lewandowski, OSU Extension Educator; Greg LaBarge, OSU ...

  10. 2019 Agronomy School

    https://coshocton.osu.edu/events/2019-agronomy-school

    Program Manager for Farm Management- AEDE; Rory Lewandowski, OSU Extension Educator; Greg LaBarge, OSU ...

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