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Pressure Canning- Green Beans
https://fulton.osu.edu/events/pressure-canning-green-beans-0
419-337-9210. Cost for this program is $20 and minimum of 2 and maximum of 8 participants for each class. ...
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Pressure Canning- Green Beans
https://fulton.osu.edu/events/pressure-canning-green-beans
419-337-9210. Cost for this program is $20 and minimum of 2 and maximum of 8 participants for each class. ...
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Water Bath Canning- Tomatoes
https://fulton.osu.edu/events/water-bath-canning-tomatoes-0
419-337-9210. Cost for this program is $20 and minimum of 2 and maximum of 8 participants for each class. ...
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Now Hiring!
shift. Please apply online at https://dining.osu.edu/student-employment/ and upload your class schedule. Keep ...
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Now Hiring!
your class schedule. Keep an eye out because we will be using Grub Hub for next semester! Horticulture ...
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LEVEL 1 FOOD SAFETY- FOOD HANDLERS TRAINING
https://fulton.osu.edu/events/level-1-food-safety-food-handlers-training-1
8 and October 17 8:30 am – 12:30 pm. The class fee is $35. Melissa J. Rupp, Extension Educator, is the ... Certified Instructor / Exam Proctor with Ohio Department of Health and ServSafe® for these classes ...
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Culinary Herb Make and Take
https://knox.osu.edu/events/culinary-herb-make-and-take
Through this herb class you will learn how to grow, care and use various culinary herbs. Each ...
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Now Hiring!
shift. Please apply online at https://dining.osu.edu/student-employment/ and upload your class schedule. Keep ...
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LEVEL 1 FOOD SAFETY- FOOD HANDLERS TRAINING
https://fulton.osu.edu/events/level-1-food-safety-food-handlers-training
8 and October 17 12:30 – 4:30 pm. The class fee is $35. Melissa J. Rupp, Extension Educator, is the ... Certified Instructor / Exam Proctor with Ohio Department of Health and ServSafe® for these classes ...
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Now Hiring!
shift. Please apply online at https://dining.osu.edu/student-employment/ and upload your class schedule. Keep ...