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How Coronovirus Impacts the Safety of Fresh Produce
https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce
temperatures and when the humidity is higher. Surface disinfection with 0.1% sodium hypochlorite or 62-71% ...
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Chow Line: Study labels to reduce trans fats (3/23/12)
March 23, 2012 I just heard something on the news about trans fats, but I thought they weren’t ... 2006, when companies had to start explicitly listing trans fats on Nutrition Facts labels, they’ve ... pulled something of a vanishing act. The new regulation was coupled with a trans fat awareness campaign. ...
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Chow Line: Warning: 'Zeroes' on labels can add up (for 9/14/08)
September 5, 2008 At what point is the amount of cholesterol and trans fat required to be listed ... contain some. You're right-- many foods have small amounts of cholesterol, trans fat or other ... a sitting, or if you often eat several different foods that aren't truly cholesterol- or trans fat-free, ...
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Fall Pansies One of the First Plants to Usher in Spring
https://news-archive.cfaes.ohio-state.edu/news-release/fall-pansies-one-first-plants-usher-spring
http://floriculture.osu.edu/archive/jun01/fpansy.html. Candace Pollock Claudio Pasian, Monica Kmetz-Gonzalez pansies.jpg plots.jpg False False False ... tulips." Claudio, along with research associate Monica Kmetz-Gonzalez, are evaluating nearly 100 fall pansy ... final results of are scheduled to be released this summer. Kmetz-Gonzalez said that many of the ...
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Chow Line: Limit trans fats, boost heart health (Nov. 2, 2012)
November 2, 2012 What has been the effect from the ban on trans fats in New York City restaurants? ... slashed the amount of trans fat that their patrons consume. First, some background: Both saturated fat and ... trans fat increase blood cholesterol levels. High cholesterol increases the risk of heart disease, so ...
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GAPS Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-5
receive a certificate of completion at the end of the training. Attending the OSU GAPs class does not ... Extension Medina County. The instructors for this class are Ashley Kulhanek and Jaqueline Kowalski. ...
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Hydroponic GAPs Training
https://producesafety.osu.edu/events/hydroponic-gaps-training
a certificate of completion at the end of the training. Attending the OSU GAPs class does not equate to being ... Ohio Controlled Environment Agriculture Center. The instructors for this class are Drs. Sanja Ilic and ...
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Chow Line: Sensible choices good for heart health (for 2/18/07)
dairy such as butter, whole milk and full-fat cheese, but limit portions and frequency. Reduce trans ... trans fat if it contains less than a half-gram per serving. If the food has "shortening" or ... "partially hydrogenated fat" in the ingredients listing, it likely has some trans fat. The AHA, along ...
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GAPS Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-4
receive a certificate of completion at the end of the training. Attending the OSU GAPs class does not ... Extension Summit County. The instructors for this class are Jaqueline Kowalski, Ann Chanon, and Sabrina ...
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GAPs Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-2
receive a certificate of completion at the end of the training. Attending the OSU GAPs class does not ... Extension Medina County. The instructors for this class are Sanja Ilic, Marcus McCartney and Ashley ...