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  1. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    (fact sheet). Columbus Regional Airport Authority. ftz138.com/doing-business-with-us/about ... brought into the site duty-free and without formal customs entry (Atwood 2020). According to the U.S ... in Puerto Rico. During 2019, there were 262 approved FTZs and 193 active FTZs in the U.S. (NAFTZ 2020 ...

  2. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    wiley.com/en-us/Fundamentals+of+Turfgrass+Management,+5th+Edition-p-9781119204633 Law, Q. D., Bigelow, C. A., & Patton, A. J., (2016). Selecting turfgrasses and mowing ...

  3. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    golden and white. All have about the same flavor and quality. Beet season in Ohio is June to mid-October. ... and add fiber to the diet. A one-half cup serving of plain, cooked diced beets has about 40 calories. ... Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human ...

  4. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    HYG-5514 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Healthy People Program ... kale, cooked shrimp, or crab. Toss in just about anything—it’s a great way to use leftovers. Cooking ... extension.illinois.edu/veggies/carrot.cfm U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Vegetables. ...

  5. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    key. Note that in our problem of rate of return earned by the yellow poplar tree, we need to solve for ... should be cut. Notice that the quality of both of our yellow-poplar trees remained essentially the same ... is worth substantially more (higher stumpage price for butt log volume). What happens to our ...

  6. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    get to know each youth and what is unique about them.  An easy way to accomplish this is by varying ... volunteers must work with young people to develop programs and activities that address the needs of older ...

  7. Giant Hogweed (Heracleum mantegazzianum)

    https://ohioline.osu.edu/factsheet/anr-35

    Extension educators to learn more about giant hogweed at his farm in Pierpont, Ohio. Reviewers of this ... agriculture.state.pa.us/agriculture/lib/agriculture/plantindustryfiles/hogweed11-17.pdf (no longer available online). Bravo, M.A. (2006). Giant Hogweed Eradication in Pennsylvania and ...

  8. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    sugar maple, it takes about 43 gallons of sap to produce 1 gallon of syrup. The lower the sugar content ... enjoying. That means you need to be as careful about producing your syrup. You need to use proper ... above freezing (ideally to about 40 degrees Fahrenheit). The sap with higher sugar content usually ...

  9. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    recommendations. The following recommendations are approximations. 1 bag or crate = 50 pounds. 1 bushel = about 32 ... Chinese cabbage or 1 head (about 1½ pounds) of green, savoy, or red cabbage = approximately 4 servings. ... pan. Add several cups of shredded cabbage and pan fry until just wilted (about 10 minutes). Stir often. ...

  10. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    nifa.usda.gov/about-nifa/blogs/usdas-complete-guide-home-canning. Freezing Venison If not freezing immediately, the meat should be chilled without delay to 40 F or ... Preparing and Canning Poultry, Red Meats, and Seafoods. (2015). U.S. Department of Agriculture,  ... wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf. Game from Farm to Table. (2011). U.S. Department of Agriculture Food Safety and Inspection ...

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