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  1. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    required for germination. When planted later, warmer temperatures are expected, and fewer days (about 6–8) ... stage, the nodal and seminal root systems are about the same size (in length and dry matter). Leaf ... because the initial rows divide, with each initial row forming two rows. Most hybrids grown in our region ...

  2. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    precipitation may explain about 30% or more of the year-to-year variability of crop yields in the largest crops, ... Maycock, T. K. (2023). Fifth National Climate Assessment. U.S. Global Change Research Program. ...

  3. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    about the nutritive value of hay or pasture. This information can be used to adjust the amount of ... sending it to the laboratory. This can be done by hanging the forage inside a burlap bag for about a week. ... harvested in mid- to late June. Now that we have our results, how do we use them and what do they mean? As ...

  4. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    information about raw-oat safety: the safety of raw oatmeal the Nutrition Source nutritional advantages of ...

  5. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    Department of Agriculture and the U.S. Department of Agriculture. Several elderberry plots have been ... location. In addition, the bushes in our trial have not reached full maturity yet. Higher yields are ... expected in the subsequent years until they reach full maturity in about four to five years. Cross ...

  6. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... applesauce 2 pounds (6–8 apples) = a 9-inch pie 1 peck = 10½ pounds 1 bushel (40 pounds) = about 16–19 quarts ... calories (about 95 calories) and contains these nutrients: vitamin C potassium 4.4 grams of dietary fiber ...

  7. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    and South Korea). For example, about 2,800 unmanned helicopters were registered as of March 2016 in ... People’s Daily Online (2022), according to data from the country’s National Agro-Tech Extension and Service ... Center (NATESC) China had about 4,000 crop-protection drones in 2016. In 2021, more than 120,000 drones ...

  8. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    make an informed decision about health care options (National Hospice and Palliative Care Organization ... states. An attorney should be consulted about the legality of a living will for an adult or caregiver ... on the individual’s behalf. In such states, some people do not qualify as witnesses: the agent or ...

  9. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  10. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    State University Extension Soil testing provides key information about soil nutrient availability. It is ... recommendations. Here are a couple of questions you should ask about recommendations. First, what is the basis of ... days of receiving your soil. If getting data back quickly is essential to you, ask about typical or ...

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