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  1. Enrollment Deadline

    https://scioto.osu.edu/events/enrollment-deadline-0

    Our normal enrollment deadline is April 15th.  Due to the 15th falling on a weekend, we will ...

  2. Fall Webworms

    https://scioto.osu.edu/news/fall-webworms

    hairy caterpillars hatch and grow into pale to dark caterpillars about 1.5 inches long and are covered ... tree would lose the leaves anyway. Fall Webworms mature in about 6 weeks, leave the web and pupate on ... directions on the label. Read more about control measures at https://entomology.ca.uky.edu/ef424 ...

  3. Preserving Meats, Soups & Stews

    https://scioto.osu.edu/events/food-preservation-workshop-4

    information about water bath or pressure canning, freezing, making jellies and jams can participate.  ... Attendance is limited to 20 people. All classes will be held at the Portsmouth Public Library  1220 Gallia ...

  4. Canning Fruits & Vegetables

    https://scioto.osu.edu/events/food-preservation-workshop-0

    charge for this service) Anyone who wants more information about water bath or pressure canning, ... freezing, making jellies and jams can participate.  Attendance is limited to 20 people. To register, contact ...

  5. Jams & Jellies

    https://scioto.osu.edu/events/food-preservation-workshop-3

    charge for this service) Anyone who wants more information about water bath or pressure canning, ... freezing, making jellies and jams can participate.  Attendance is limited to 20 people. Participants will ...

  6. Freezing Fruits & Vegetables

    https://scioto.osu.edu/events/food-preservation-workshop-2

    charge for this service) Anyone who wants more information about water bath or pressure canning, ... freezing, making jellies and jams can participate.  Attendance is limited to 20 people. This class provides ...

  7. Freezing Fruits & Vegetables

    https://scioto.osu.edu/events/food-preservation-workshop-1

    charge for this service) Anyone who wants more information about water bath or pressure canning, ... freezing, making jellies and jams can participate.  Attendance is limited to 20 people. This class provides ...

  8. Canning Fruits & Vegetables

    https://scioto.osu.edu/events/food-preservation-workshop

    charge for this service) Anyone who wants more information about water bath or pressure canning, ... freezing, making jellies and jams can participate.  Attendance is limited to 20 people. The first class of ...

  9. 4-H CARTEENS

    https://scioto.osu.edu/program-areas/4-h-youth-development/4-h-carteens

    information about 4-H CARTEENS, visit www.ohio4h.org/4-h-youth/teens/carteens. ...

  10. Teen Winter Retreat Registrations Due

    https://scioto.osu.edu/events/teen-winter-retreat-0

     Join us Saturday, February 7 th and Sunday February 8 th for our annual Teen Winter Retreat at ...

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