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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    the substances that meet the mouth. Olfaction, our sense of smell, is a major contributor to how we ... system, through the nose or the back of the throat, influences our response to the scent in question. In ... about the reference aroma, the higher their chances of correctly identifying a match – a finding that ...

  2. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    home department. Contact If you have questions about the Graduate Minor in Food Science and Technology ...

  3. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    long-term tracking occurs in the project’s second phase, when the team plans to follow about 2,800 people ... pathways give us a more nuanced sense of what we’re consuming than what the taste buds on our tongues ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ...

  4. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    the 2021-2022 Faculty and Staff Award recipients. Congratulations to the following from our ... College on January 28 th. The department hosted their annual graduation party for our FST graduates and ... favorite memories as well as acknowledge some of the people who supported them. Congratulations and best of ...

  5. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    Science & Technology, 110 Parker FST Bldg., 2015 Fyffe Road, Columbus, OH 43210.  Questions about the ... About The Candidate Name * Title-- Mr. Mrs. Miss Ms. Dr. Prof. Title First First Last Last Credentials ... Credentials Address * Phone with area code * E-mail address * Website Information About The Nominator Name ...

  6. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    Food Engineering, and Nonthermal Processing Divisions joint social event. Articles about Dr. Sheryl ... Barringer and our department’s new brewing science minor were published in the Spring 2022 Issue of the ...

  7. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    research laboratory in the U.S. right here at Ohio State. Because of his food-safety expertise, Dr. Yousef ... tied to the Cleveland community, felt strongly about his accomplishments, and had continued interests ... industry supporters. The resulting committee was chaired by Webb Jennings. Many people spent much time and ...

  8. FST's Kowalcyk appointed chair of FDA Science Board

    https://fst.osu.edu/news/fsts-kowalcyk-appointed-chair-fda-science-board

    (CFAES), has been appointed chair of the Science Board to the U.S. Food and Drug Administration (FDA). ... to our mission.” Kowalcyk founded CFI with her mother, Patricia Buck, a food safety advocate and ... raising awareness about the scope and impact of foodborne illnesses, and on building strategic ...

  9. Fulbrighters Experience Research Opportunities, Ohio’s People and Culture

    https://ipa.osu.edu/news/fulbrighters-experience-research-opportunities-ohio%E2%80%99s-people-and-culture

    Fulbrighters Experience Research Opportunities, Ohio’s People and Culture Bringing internationals ... to our campus takes a village in normal years, all the more so since COVID-19 hit.  In June, OSU’s ... supporting global opportunities for our students and faculty” resulting in OSU’s being ranked No.1 in the ...

  10. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    this past month and our department was well represented with several students and faculty participating ... here. Gina Nicholson Kramer talks about studies around third party food delivery and the importance of ...

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