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  1. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    be utilized to make decisions about the opportunity. Entrepreneurs may also use business and ... Scenario B Financials  Contact Us for Assistance – Staff and faculty at The Ohio State University are ...

  2. Welcome to Co-ops Online Training

    https://southcenters.osu.edu/events/welcome-co-ops-online-training

    and the history of co-ops in the U.S., and most importantly, to understand the rights and ...

  3. Welcome to Co-ops Online Training

    https://southcenters.osu.edu/business/events/welcome-co-ops-online-training

    and the history of co-ops in the U.S., and most importantly, to understand the rights and ...

  4. Turning a weed into a profit-yielding crop

    https://hcs.osu.edu/home/slides/turning-weed-profit-yielding-crop

    Dr. Andrea Gschwend and Dr. Alex Lindsey are featured in this article about pennycress. ...

  5. Interview with SPS student Rachael Cline

    https://hcs.osu.edu/news/interview-sps-student-rachael-cline

    groundsmen was involved with the Ohio Program a few years ago and came into the U.S. to work with Columbus ... internship was going through the COVID lockdown and then learning to adapt our pitch management strategies ... invaluable to me. I studied my supervisor as he worked to prioritize our daily tasks, learning to develop ...

  6. Direct Marketing team helps producers, consumers adjust to doing business amid COVID-19 pandemic

    https://southcenters.osu.edu/newsletter/fall-2020/direct-marketing-team-helps-producers-consumers-adjust-doing-business-amid

    By Christie Welch Direct Marketing Program Manager While 2020 has been a challenge for us all, the ... expect, but how they go about that, in many ways, has changed.   The team was awarded funding from North ... online sales platforms.  This project allowed Ohio producers to learn from their peers about online sales ...

  7. Innovative Engagement + Active Collaboration: Small Fruits

    https://southcenters.osu.edu/newsletter/fall-2020/innovative-engagement-active-collaboration-small-fruits

    Admittedly, I was not that excited about using this tool known as Zoom initially, but quickly realized that ... effectively. We hosted a Fruit Research Update with Live Q&A. More than 90 people had registered for the ... option. Overall, it was a success. We will keep tweaking our programs to make our future programs more ...

  8. Small Business

    https://southcenters.osu.edu/small-business

    Our team is dedicated in assisting small businesses during this time of uncertainty. While we are ... not in our offices, we are still working to assist small businesses. Please email one of our staff ... below and set up a time for us to contact you.  Brad Bapst-  bapst.4@osu.edu   Ryan Mapes-  ...

  9. SBDC assisting business owners with new low-interest loan program

    https://southcenters.osu.edu/newsletter/fall-2020/sbdc-assisting-business-owners-with-new-low-interest-loan-program

    importance to us. We have resumed one-on-one advising services with our clients in situations where meetings ... the virus. The safety and well-being of our clients, training attendees, and staff is of utmost ... Our training events, however, are continuing to be conducted exclusively online utilizing the Zoom ...

  10. Stopping COVID Cold

    https://southcenters.osu.edu/newsletter/fall-2020/stopping-covid-cold

    with Stirling Ultracold, one of our nation’s leaders in COVID cure solutions.” Stirling Ultracold ... regardless of which are ultimately approved. “Our breakthrough cooling technology makes the Stirling ... stirlingultracold.com, where you can read more about the technology. Connecting manufactures, like Stirling, with ...

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