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November 2023 Highlights
https://fst.osu.edu/november-2023-highlights
published an article about the research taking place in Dr. Jessica Cooperstone ’s lab. Dr. Jiyoung Lee ...
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FST Special Edition Newsletter – 2022 Autumn Semester Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation
Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ...
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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
& Technology Facilities Our department combines a wide range of expertise with a powerful program ... devoted to new technologies in food safety and processing. Our facilities are described below and ... Absorption system: Nikita Microwave Drying system: Mrunmayee/Sam Oven for moisture content analysis Vacuum ...
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October 2023 Highlights
https://fst.osu.edu/october-2023-highlights
2nd place in the graduate student presentation competition. Dr. Mary Kay Pohlschneider talks about the ... hear about career opportunities in the dairy industry. Dairy Digressions, a podcast of the American ... hosted over 38 participants and 10 student posters (people’s choice winners from FST include Irene Wang ...
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September 2023 Highlights
https://fst.osu.edu/september-2023-highlights
the Institute of Food Technologists Student Association (IFTSA) Food Forward event on our campus. This ... Ken Lee serve as advisors to the group and members of the Executive Board include Sam Hoffman ...
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Undergraduate
https://fst.osu.edu/undergraduate
students coming into our programs, no single four-year plan is appropriate for us to publish. It is ... Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ...
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FST Special Edition Newsletter – 2023 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation
Congratulations FST SU23 Graduates! Our 2023 summer semester FST graduates have been given an ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ...
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Yogurt may be the next go-to garlic breath remedy
https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy
thing right now – generally, people want to eat more protein,” said senior study author Sheryl ... its nutritional claims,” she said. “I was more excited about the protein’s effectiveness because ... seeking to verify yogurt’s ability to curb actual garlic breath in people. In the meantime, Barringer ...
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OSU Good-to-Great Grant
Learn more about the OSU Grants program and FST’s transformative plans. Learn more about the OSU ...
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Food Science and Technology Awarded Good-to-Great Grant
https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant
disciplines at Ohio State,” said Melissa Gilliam, executive vice president and provost. “I am excited about ... priorities: advancing space station privatization and developing U.S. chip/semiconductor manufacturing ...