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  1. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Dr. Kathryn Boor, the 2020-2021 Harris Award recipient, will be presenting the 2021 Harris Award ... 27                 FST Seminar – 2021 Harris Award Lecture Dr. Kathryn Boor, Professor and Dean; Cornell University ... in Parker Food Science and Technology room 118 with a reception for Dr. Boor immediately following in ...

  2. Take Charge of Diabetes During the Holidays- webinar

    https://lucas.osu.edu/events/take-charge-diabetes-during-holidays-webinar

    offering a Take Charge for the Holidays webinar on November 17, 2021 at 12:00- 1:00 PM. We will be ... later. You can register at:  https://go.osu.edu/takechargeholidays2021 ...

  3. Now and Later: Living in the Moment and Planning for the Future

    https://lucas.osu.edu/events/now-and-later-living-moment-and-planning-future

    a contradiction, research shows us the value of both. This lunch and learn will highlight the evidence and give ... https://us02web.zoom.us/j/81452887974?pwd=YUg5RFY3U1dYNUJ1TkFnbDlqL3FxUT09     Meeting ID: 814 5288 7974 Passcode: 925449 Questions? please email Patrice Powers-Barker at ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez ...

  5. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. ... John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ...

  6. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    The 2021 Ohio Certified Volunteer Naturalist Classes are scheduled to begin this fall. Those ...

  7. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... and technology industry. Meet the 2021 IFT Achievement Award Recipients Lifetime Achievement Award in ... recipient of the 2021 Lifetime Achievement Award in Honor of Nicolas Appert. He is professor in the ...

  9. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    recently featured a published study by Dr. Chris Simons, alumni Dr. Mackenzie Hannum and Jenna Fryer that ... Management, and Culinary Science students who were named to the 2021 Spring Semester Dean’s List. Click here ... State included: Dr. Bala Balasubramaniam was recognized as the 2021 recipient of the IFT Research and ...

  10. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and ... Technology (FST) as an assistant professor in 1991, has won numerous national and international awards and ...

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