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Agricultural + Environmental + Regional + Development + Economics = Impact

Housed in the College of Food, Agricultural and Environmental Sciences (CFAES), we have 22 world-class faculty members who provide world-class teaching, research and outreach in applied economics, with concentrations in the areas of agricultural economics and agribusiness, environmental and resource economics, international and development economics, and regional and urban economics. Learn more about our Bachelor’s, Master’s and Ph.D. programs.

News

AEDE PhD Candidates and Post Doctoral Researchers to Present at Economics Conference

AEDE PhD Candidates and Post Doctoral Researchers to present at Agricultural and Applied Economics Association meeting in Washington D.C. in August.
Recent EEDS Graduate Pursues Career in Sustainable Energy

Sarah Fischer, a spring Ohio State graduate, became interested in sustainable international development as a high school student, when she learned that her French teacher’s husband was a former child slave in Haiti. Working with the nonprofit organization that he started to free other child...
In Surveys, People Say They'll Pay Twice What They're Actually Willing to Spend

‘Hypothetical bias’ study finds big gap between speculation and reality.